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Principles of Managerial Accounting

ACCOUNTG

Managerial accounting for non-accountants. Focus is on the use of accounting information to improve planning and control activities in business enterprises. Topics include determining the costs of products and services, assessing product and project profitability, and budgeting and monitoring costs and profits. Prerequisite: ACCOUNTG 221.

Course Details

Spring 2025

This class is non-credit
Course Notes
U+ class; $85/term reg. fee + $550/credit. Refunds differ from Univ. day classes; see www.umass.edu/universityplus/resources/refund-policy.

Principles of Financial Accounting

ACCOUNTG

Preparation and uses of financial statements of business enterprises; the accounting process of recording, classifying, and interpreting business transactions. Conceptual problems analyzed include accounting for inventories, depreciation, and capital stock.

Course Details

Spring 2025

This class is non-credit
Course Notes
U+ class; $85/term reg. fee + $550/credit. Refunds differ from Univ. day classes; see www.umass.edu/universityplus/resources/refund-policy.

Ethics and Professional Responsibilities for Accountants

SCH-MGMT

This course introduces students to important ethical issues in the context of business activities. Students will gain an understanding of the relationship between business organizations and society at large, and gain an awareness of the social and economic environments in which ethical issues arise. Students will be introduced to ethical frameworks and theories to help them develop the reasoning and analytical skills essential to addressing these important and sometimes difficult issues. The course will focus on the importance of ethics in decision-making to the long-term success of the business enterprise.

Course Details

Winter 2025

This class is non-credit
Course Notes
U+ class; $85/term reg. fee + $850/credit. Refunds differ from Univ. day classes; see www.umass.edu/universityplus/resources/refund-policy.

Sustainable Supply Chains

SCH-MGMT

In today's global marketplace, businesses increasingly recognize the importance of adopting sustainable practices within their supply chains. This course offers a comprehensive overview of essential concepts, strategies, and best practices for developing and managing sustainable supply chains. Topics covered include the business case for sustainability, sustainable operations, circular economy principles, green logistics, sustainable sourcing, eco-labels, supply chain risk management, and green product design. Through this course, students will gain the knowledge and tools needed to design and manage supply chains that minimize environmental impact and promote long-term sustainability.

Course Details

Spring 2025

This class is non-credit

Honors Independent Study for Inclusive Leadership for Global Workplaces

SCH-MGMT

Course Details

Fall 2024

This class is non-credit

Artificial Intelligence in Business

OIM

The Artificial Intelligence in Business is designed for business major students aspiring to develop a deeper understanding of artificial intelligence and its use in business applications. The course will provide an introductory overview of different mathematical and computational data analysis tools and machine learning techniques commonly used in artificial intelligence. Focus will be on case studies and applications that demonstrate how artificial intelligence can augment current business operations.

Course Details

Spring 2025

This class is non-credit
Course Notes
Non-OIM Isenberg majors should monitor the course via Spire for seat availability. Students who add themselves to the Spire waitlist should ensure they do not enroll in a course that conflicts with this course or are enrolled in a max number of credits.

Applications of R for Marketing and Analytics

MARKETNG

In the digital age, the ability to analyze and interpret marketing data has become essential for success. This course, Applications of R for Marketing and Analytics, is designed to equip students with the skills needed to harness the power of data in making strategic marketing decisions. Through a blend of theoretical concepts and hands-on practice, students will learn how to clean, analyze, and visualize marketing data from real world datasets. Students will acquire knowledge about the methods and software that are used to understand issues such as market segmentation, sales forecasting, and conjoint analysis.

Course Details

Spring 2025

This class is non-credit
Course Notes
Students who are unable to enroll/register for this course through Spire, may request permission to enroll by filling out the waitlist form. Follow the link below to find instructions for the waitlist. Please note the processes is different for non-Isenberg students and BDIC students. https://www.isenberg.umass.edu/programs/undergraduate/on-campus/advising/marketing-course-override-form

Wellness and Wellbeing in Service Industries

HT-MGT

This course explores wellness and wellbeing in business, particularly hospitality and service industries. The course examines three pillars of wellness and wellbeing in business: wellness and wellbeing in the customer experience, wellness and wellbeing initiatives for employees, and wellness and wellbeing business practices and strategies. First, the course examines the customer perspective including wellbeing practices in business and how this affects customer wellbeing and the customer experience. Second, it examines employee wellbeing in how firms take care of their human assets. Third, it examines business wellbeing strategies and how they lead to organizational success, including improved brand reputation, customer retention, and firm financial performance. Through the course, students will critically assess business firm?s human wellbeing as the foundation for promoting a service-driven mindset that enhances the customer experience and strengthens hospitality and service industries. This course will prepare students future workplace demands in business by understanding how wellbeing drives positive customer experiences, customer satisfaction, employee satisfaction, employee outcomes, the hospitality economy, firm performance and profitability, and the importance of managing the business of people.

Course Details

Spring 2025

This class is non-credit

Independent Study

SPORTMGT

Contact department for description.

Course Details

Spring 2025

This class is non-credit

Practicum

SPORTMGT

Contact department for description.

Course Details

Spring 2025

This class is non-credit
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